Zucchini Pickles
grownandgathered
A classic, delicious and easy pickle.
We have spent a few years perfecting these, they have made their way around our village, now it's time for them to make their way around yours.
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White pizza: cauliflower, fennel & ricotta
grownandgathered
Our best pizza combination yet, full of cauliflower, fennel, ricotta, capers and anchovies. Plus stories from Italy.
Read MoreMiso roasted zucchini, squash & pumpkin
grownandgathered
This is a dish to be shared, using new season pumpkins + the last zucchinis and squash of the season. It is perfectly warming as we come into the colder months, and is sweet, umami and savory!
Read MoreEveryone cookies: Pumpkin, cacao & almond
grownandgathered
Everyone cookies: Super simple pumpkin, cacao & almond cookies for everyone. Vegan, refined-sugar-free, gluten-free, dairy-free, grain-free.
Read MoreMustard carrots, cauliflower & lentils
grownandgathered
Mustard, honey and carrots were just born to be together. Throw in cauliflower and lentils and you’ve got an incredible dish that's sharp with lemon, and packs a mustard punch.
Read MoreOat crackers
grownandgathered
Slightly chewy, lightly spiced crackers. Perfect for a quick snack or for share plates – and a great way to use leftover porridge to minimise food waste! It turns out that having crackers makes everything easy and delicious.
Read MoreGreen bean and basil pesto
grownandgathered
A fresh and chunky pesto, for summer and autumn. Naturally sweet, perfectly balanced, and great on everything from fresh pasta to your morning toast.
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