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Blog

Filtering by Category: Kitchen staple

Burnt capsicums under oil

November 27, 2018grownandgathered

One of the simplest and most rewarding preserves for this summer including a video and our top capsicum growing tips! Another delicious recipe from The Village, 2018.

categories Recipe, Kitchen staple
tags Simple, gluten-free, vegetarian, capsicum, olive oil, burnt, italian, preserve

Creamy nut & seed milk

March 27, 2018grownandgathered

This is a kitchen staple. Our favourite combination almond & pumpkin seed combination, but use what you have got! Plus a few ideas on what to do with the leftover pulp.

categories Kitchen staple
tags nut milk, plant milk, almond milk, dairy-free, Gluten-free, milk

Oat crackers

August 30, 2016grownandgathered

Slightly chewy, lightly spiced crackers. Perfect for a quick snack or for share plates – and a great way to use leftover porridge to minimise food waste! It turns out that having crackers makes everything easy and delicious.

categories Kitchen staple
tags Savoury, oats, staples, vegan, vegetarian, year-round

Green bean and basil pesto

April 20, 2016grownandgathered

A fresh and chunky pesto, for summer and autumn. Naturally sweet, perfectly balanced, and great on everything from fresh pasta to your morning toast.

categories Kitchen staple
tags summer, autumn, basil, beans, breakfast, dairy-free, dinner, easy, gluten-free, lunch, main, pesto, quick, salad, share, snack, vegan, vegetarian

Cucumber kimchi

April 01, 2016grownandgathered

Combining two of our favourite things: Cucumber + Kimchi. Fermented, crunchy, spicy and super easy, this is one ferment that you will want to make again and again.

categories Kitchen staple
tags autumn, dairy-free, fermentation, ferment, gluten-free, preserve, summer, vegetarian